english apple crumble
Fragrant Apple Filling
Apples are clearly the vital elements. You can use cooking apples (or apples for baking), but in truth, any type will certainly be OK as long as you are fine with either a mushier or chunkier apple filling. Additionally, if you choose tangy apple, you may need to include more sugar to balance the slightly sour taste. But when I use sweet apples, I occasionally completely leave out the sugar in the apple combination.
Nonetheless, cinnamon for me is a needed ingredient in the apple part of the crumble. One tsp ground cinnamon ensures the pudding (in addition to your entire house!) will certainly scent beautiful. You can also add some cloves to your apple pudding for some added taste.